Moon Thai & Japanese

J 2 months ago

***(Updated Response to Manager, Jinny)*** Thank you for your response, Jinny. I appreciate you taking the time to reply, but I don’t believe my review was about my expectations not being met—it was about the level of service and hospitality your restaurant provided. Customer service goes a long way, and unfortunately, that was the area that was most lacking during our visit. I would have expected a response that acknowledged how your restaurant fell short of the standard you want your guests to experience, along with some effort to regain our trust, such as an invitation to return or a discounted future meal. Without that, there isn’t much reason for us to consider giving the restaurant another opportunity. While the food was good, service is just as important as the meal itself. Based on our experience and your response, we won’t be returning. I do hope this feedback helps improve the experience for future guests. (Original Review Below) The food was the highlight of our visit—everything tasted fresh, flavorful, and was prepared well. Unfortunately, the overall experience fell short. There was a strong foul odor, similar to mold or a dirty rag, as soon as we walked through

Julli Ramirez 6 months ago

The egg fried rice was delicious. A different kind of egg friend rice. We had the whole snapper deep fried to crisp and marinated in Thai chili sauce. Outside sitting. Staff was friendly. Plenty of parking.

Mike Natali 7 months ago

Moon Thai Japanese never disappoints! The Pad Thai was absolutely amazing — perfectly cooked noodles, rich flavor, and just the right balance of sweet and savory. You can tell they use fresh ingredients because every bite tasted authentic and delicious. The chicken dumplings were just as impressive — tender, flavorful, and perfectly steamed with a great dipping sauce. Honestly some of the best I’ve had. Great atmosphere, friendly service, and consistently top-quality food. If you’re looking for incredible Thai and Japanese cuisine, Moon Thai Japanese is definitely the spot. Highly recommend! 🍜🥟

Jordan “Spencer” Montgomery 8 months ago

To wrap up my chapter in South Florida, I went to one of the first restaurants I visited over a decade ago. I would eat here for date nights because it was typically moderately busy and the staff was always friendly. This time was for a lunch before I flew out of the state. I ordered the whole snapper and fried rice. While I forgot to ask for no egg - since it was not listed as an ingredient on the menu - the food did not disappoint. I had more than my fill and am glad it was open for me to have one last visit. The fried ice cream is what used to bring me back to this spot, but I was too full this time to try it again. Maybe next time!

Doris Thecoder 11 months ago

I tried this place for lunch h today at the recommendation of a tenant in my office and I am glad I did. My server was an attentive and warm young man named Matthew. I started with the Tom Kha soup. 10/10 I recommend it. I haven't had one that good since my trip to Chicago. It was served in a cast irlunon bowl with a handle. For lunch I had the Spring Break Duck. When it arrived to the table I thought it was over cooked but MAN WAS I WRONG! The skin was crispy and the meat tender and moist. The flavor on it resembles sweet soy. I will definitely return. What a great deal and experience!